LOCATION:

DATE:

ATTENDANCE: 6,000+ ROdeo Revellers

DEMOGRAPHIC: 50% Male | 50% Female

SHOWCASING: A day to put the spotlight on Vancouver’s exploding BBQ and southern comforts scene.

SERVING SIZE: All food offerings are priced between $8 - $22 per item.

WHAT IS COUNTRY CLUB?

Introducing 'Country Club' - where BBQ, Tequila, more BBQ and country music collide. A one day event, that showcases an epic BBQ showdown between culinary titans, live music, and opportunities to savour exceptional beverages. Country Club is an immersive experience full of western culture, bold BBQ, libations and country vibes.

WHY PARTICIPATE?

Country Club is a one-day festival full of southern culinary comfort food, music, and fun. The demographic of this event are passionate about flavour, and finding new delicious finds while learning about each vendor’s products and offerings. 

HOW DOES IT WORK?

Each 10’x10’ booth provides a canvas for your culinary artistry. Guests are able to purchase food using debit/credit cards. Each food exhibitor will be given Moneris terminals to accepts the attendees payments. For each $1 that a food exhibitor receives, $0.25 is retained by Feaster, while the lion’s share, $0.75 is remitted back to the food exhibitor*. Food exhibitors are able to choose the pricing of their food items. Participation in Country Club offers exposure to a large, food-centric audience while offering time to connect with patrons at a booth.

While alcohol booths do cost several hundred dollars, prepared/hot food booths cost $0. If a food exhibitor is for a retail item (i.e. a brand of potato chips, beef jerky, etc.), there will be a small cost for its booth.

10’ x 10’/ Food Truck
$0 Restaurants | $500 Food Brands

WHAT’S INCLUDED:

10’ x 10’ Footprint

  • 8’ Table

Please note: We require a $250 deposit that will be returned after the event, once the exhibitor participates)

JOJO MASON

VAVO

MARK LEDLIN

Dane Bateman

Mitch Zorn

Justine lynn

Danielle ryan